The Great Hall, a sweeping room complete of elegance and nostalgia, is at the core of Union Station. Glistening chandeliers and ornate white molding highlight the 65-foot ceilings and huge arched windows flood the space with sunlight. There are photo opportunities everywhere; far the most popular is in front of Terminal Bar, the fabulously restored ancient ticket station now dedicated to distilling spirits in Colorado and offering 30 rotating regional draft beers.
Start your day at Pigtrain Coffee with a new cherry scone and hand-brewed, locally roasted coffee; or come early to meet the crowd at Snooze, a morning restaurant renowned across the Front Range for its benedicts and upside down pineapple pancakes.
Mercantile offers exquisitely designed sandwiches with ingredients such as chili-glazed pork belly and hand-pickled vegetables for lunch and dinner, while Acme has down-to-earth cuisine such as juicy reubans, sandwiches for breakfast and fresh salads. Stoic & Genuine, meanwhile, has fresh oysters, classic lobster rolls and crousted whole haddock; and contemporary Next Door American neighbourhood bistro.
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